Hot chocolate is one of the classics among hot drinks. But for Christmas it should be a special cocktail: The Hot Xmas Chocolate with flambéed marshmallows. The cocktail tastes chocolaty with a light orange aroma. The slowly melted marshmallows give the drink a special touch. The ideal cocktail for Christmas Eve. Merry Xmas!
INGREDIENTS
- 120 ml/ 4 oz. cacoa with milk
- 22,5 ml/ ¾ oz. Vodka
- 3 marshmellows
- orange slice
METHOD
- Heat the cacoa.
- Flambé the marshmellows and sprinkle them with cocoa powder.
- Put heatet cacoa and marshmellows into the glass.
- Add Vodka and an orange slice.
