Cocktail recipes

Chocolate Cream Egg Cocktail Recipe

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CHOCOLATE CREAM EGG COCKTAIL Recipe

The Chocolate Cream Egg cocktail is interesting and perfect for Easter. It’s chocolatey and creamy with a hint of vanilla, but thanks to the addition of Chartreuse, it also tastes of herbs, flowers, citrus, and honey.

INGREDIENTS

  • 60 ml/ 2 oz. Vanillia Vodka
  • 15 ml/ ½ oz. Yellow Chartreuse
  • 15 ml/ ½ oz. Crème de cacau (white)
  • 30 ml/ 1 oz. cream
  • (30 ml/ 1. oz. chocolate syrup fort he rim)

METHOD

  1. Put a chocolate rim on your glass.
  2. Pour all ingredients into shaker with ice.
  3. Shake well and strain into cocktail glass rimmed with chocolate.
  4. Pour some chocolate sprinkles on top.
  5. Garnish with a mini chocolate egg.

SHOPPING LIST

  1. Absolut Vanilla vodka | USA | UK* | Germany*
  2. Chartreuse | USA | UK* | Germany*
  3. Crème de cacau (white) | USA | UK* | Germany*
  4. Chocolate syrup | USA* | UK* | Germany*
  5. Glasses| USA* | UK* | Germany*

Cocktail recipes

Tokyo Iced Tea Cocktail Recipe

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TOKYO ICED TEA COCKTAIL Recipe

It is unknown when, where, and who added Midori green melon liqueur to a Long Island Iced Tea to create Tokyo Iced Tea cocktail. The Tokyo Iced Tea does not appear in any of the cocktail books of the 1980s, but its first printed appearance appears in 2007.

INGREDIENTS

  • 15 ml/ ½ oz. Midori melon liqueur
  • 15 ml/ ½ oz. white Rum
  • 15 ml/ ½ oz. Vodka
  • 15 ml/ ½ oz. Gin
  • 15 ml/ ½ oz. Tequila silver
  • 15 ml/ ½ oz. Triple Sec.
  • 30 ml/ ¼ oz. freshly squeezed lime juice
  • 60 ml/ 2 oz. Sprite or 7up, to top

METHOD

  1. Shake the spirits and juice in an ice-filled cocktail shaker (except for the lemonade).
  2. Strain into ice-filled glass.
  3. Top with Sprite or 7up and stir briefly.
  4. Garnisch with a lemon slice wheel.
  5. And serve with a straw.

SHOPPING LIST

  1. Midori | USA * | UK * | Germany*
  2. Bacardi white rum | USA* | UK* | Germany*
  3. Smirnoff Vodka | USA* | UK* | Germany*
  4. Tanqueray Gin | USA* | UK* | Germany*
  5. Sierra Tequila Silver | USA | UK* | Germany*
  6. Triple Sec. liqueur | USA | UK*| Germany*
  7. Sprite lemonade | USA* | UK* | Germany*
  8. Glasses | USA* | UK* | Germany*

Cocktail recipes

Avocado Smash Cocktail Recipe

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AVOCADO SMASH COCKTAIL Recipe

The Avocado Smash cocktail is a refreshing spring cocktail. A smash (from the English word “smash,” meaning “to crush, break, smash”) is a cocktail made with fresh herbs or crushed fruits. In this case, we’re using half an avocado.

INGREDIENTS

  • 60 ml/ 2 oz. Gin
  • 30 ml/ 1 oz. freshly squeezed lime juice
  • 15 ml/ ½ oz sugar syrup
  • ½ ripe avocado

METHOD

  1. Muddle avocado in base of shaker.
  2. Add Gin, lime juice and sugar syrup.
  3. Add ice and shake well.
  4. Fine strain into chilled glass.
  5. Garnish with a green olive.
  1.  

SHOPPING LIST

  1. Tanqueray Gin | USA* | UK* | Germany*
  2. Sugar syrup | USA* | UK* | Germany*
  3. Glasses | USA* | UK* | Germany*

Cocktail recipes

Charro Negro Cocktail Recipe

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CHARRO NEGRO COCKTAIL Recipe

The Charro Negro cocktail (aka Batanga cocktail) is basically a Cuba Libre made with Tequila in place of Rum and an all-important a pinch of salt. The Charro Negro is a classic Mexican cocktail that combines the bold flavors of Tequila and Cola. Named after the “black cowboy”, a character from Mexican folklore and film history, this cocktail was created in the year 1961 in the town Tequila in Mexico.

INGREDIENTS

  • 60 ml/ 2 oz. Tequila silver
  • 12,5 ml/ 5/12  oz.oz. freshly squeezed lime juice
  • 105 ml/ 3 ½ oz. cola
  • pinch of salt

METHOD

  1. Take a pre-chilled Collins glass.
  2. Put a salt rim with sea salt on your glass.
  3. Stir the salt with the lime juice in base of glass to dissolve salt.
  4. Add ice and other ingredients and stir briefly.

SHOPPING LIST

  1. Sierra Tequila Silver | USA | UK* | Germany*
  2. Coca Cola | USA* | UK* | Germany*
  3. Glasses | USA* | UK* | Germany*

Cocktail recipes

Every-Body`s Irish Cocktail Recipe

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EVERY-BODY'S IRISH COCKTAIL COCKTAIL

Green Cocktail for St. Patrick ‘ s Day

Every year the Irish people and now almost the whole world celebrate St. Patrick`s Day. On March 17th, green is the predominant colour of Irish people celebrating all over the world; in some cities, the rivers are even colored green on St. Patrick’s Day. On this occasion, here is a great green cocktail for St. Patrick`s Day called Every-Body’s Irish cocktail.

INGREDIENTS

  • 45 ml / 1 ½ oz. Irish Whiskey
  • 15 ml/ ½ oz. Hierbas Túnel
  • 7,5 ml/ ¼ oz. peppermint liqueur

METHOD

  1. Add all ingredients into a shaker with ice and shake.
  2. Strain into a chilled cocktail glass.
  3. Garnish with a green olive.

SHOPPING LIST

  1. Whiskey | USA* | UK* | Germany*
  2. Peppermint liqueur | USA | UK* | Germany*
  3. Hierbas Túnel | USA |UK | Germany
  4. Glasses | USA* | UK* | Germany*

Cocktail recipes

Suzepect Swizzle Cocktail Recipe

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SUZEPECT SWIZZLE COCKTAIL Recipe

The name of the Suzepect Swizzle cocktail is a wordplay on Suze and suspect. The cocktail is a swizzle with nice bitter hit and a nice peach and mint finish.

INGREDIENTS

  • 40 ml/ 1 ⅓ oz. Suze gentian liqueur
  • 10 ml/ ⅓ oz. Peachtree peach liqueur
  • 10 ml/ ⅓ oz. Amaro Montenegro
  • 8 fresh mint leaves
  • 6 green grapes (seedless)

METHOD

  1. Squeeze the 6 grapes to get juice (20 ml / ¾ oz.).
  2. Fill glass half with crushed-ice and add Suze, Pechtree and mint leaves.
  3. Swizzle with swizzle stick (or churn with a barspoon).
  4. Add more crushed ice to fill the glass.
  5. Float the Amaro on top.

SHOPPING LIST

  1. Peach Schnapps | USA* | UK* | Germany*
  2. Suze | USA | UK | Germany
  3. Glasses | USA* | UK* | Germany*

Cocktail recipes

Bubo Bubo Cocktail Recipe

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BUBO BUBO COCKTAIL Recipe

The Bubo Bubo cocktail has its origins in Sweden, which is somewhat surprising since it consists mainly of Italian ingredients. A really interesting digistivo, with a nice Whiskey note.

INGREDIENTS

  • 45 ml/ 1 ½ oz. Rye Whiskey
  • 15 ml/ ½ oz. Cynar
  • 15 ml/ ½ oz. Amaro
  • 10 ml/ ⅓ oz. honey syrup

METHOD

  1. Pour all ingredients into a mixing glass filled with ice cubes.
  2. Stir well until well-chilled.
  3. Fine strain into a chilled coupe glass.
  4. Use no garnish.

SHOPPING LIST

  1. Rye Whiskey | USA* | UK* | Germany*
  2. Cynar | USA | UK | Germany
  3. Amaro Nonino| USA | UK | Germany
  4. Honey syrup | USA* | UK* | Germany*
  5. Glasses| USA* | UK* | Germany
  6.  

Cocktail recipes

Killer Cocktail Recipe

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KILLER COCKTAIL Recipe

The Killer cocktail was the winning cocktail of the international Disaronno Mixing Star finals in 2013. Rumor has it that the cocktail is inspired by the movie Jaws.

INGREDIENTS

  • 45 ml/ 1 ½ oz. Amaretto liqueur
  • 30 ml/ 1 oz. dry Gin
  • 10 ml/ ⅓ oz. Campari bitter liqueur
  • 10 ml/ ⅓ oz. passion fruit syrup
  • 30 ml/ 1 oz. freshly squeezed lemon juice
  • ( Grenadine syrup )

METHOD

  1. Add all ingredients into a shaker with ice and shake.
  2. Strain into a glass filled with crushed-ice.
  3. Prepare garnish of lemon zest twist (cut like a shark fin) and 3 drops of Gremadine as a bloody shark attack.

SHOPPING LIST

  1. Amaretto | USA | UK * | Germany*
  2. Bombay Sapphire Gin | USA* | UK* | Germany*
  3. Campari | USA | UK* | Germany*
  4. Glasses | USA* | UK* | Germany*

Cocktail recipes

Bicicletta Cocktail Recipe

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BICICLETTA COCKTAIL Recipe

The Bicicletta (Italian for bike) cocktail is a lesser-known Italian cocktail. Italy’s well-known aperitivos include the Aperol Spritz, Americano and Negroni, but one often-overlooked example is the Bicicletta, a simple three-part cocktail that combines dry white Wine with Campari and sparkling water. And mixing the drink is as easy as riding a bike.

INGREDIENTS

  • 90 ml/ 3 oz. dry white wine (such as Pinot Grigio or Sauvignon Blanc)
  • 60 ml/ 2 oz. Campari
  • soda water

METHOD

  1. Add the Campari and white Wine into a wine or a double rocks glass.
  2. Fill the glass three-quarters with ice, top with soda and stir gently to combine.
  3. Garnish with two orange wheels.

SHOPPING LIST

  1. Campari | USA | UK* | Germany*
  2. Wine | USA | UK* | Germany*
  3. Soda Water | USA* | UK* | Germany*
  4. Glasses | USA* | UK* | Germany*

Cocktail recipes

Block and Fall Cocktail Recipe

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BLOCK AND FALL COCKTAIL Recipe

Be careful, the Block and Fall is a strong cocktail. The cognac-based cocktail was part of the list of cocktails officially recognized by the IBA from 1961 to 1986.

INGREDIENTS

  • 30 ml/ 1 oz. Cognac (or Brandy)
  • 30 ml/ 1 oz. Cointreau
  • 15 ml/ ½ oz. Calvados or Applejack
  • 15 ml/ ½ oz. Pernod

METHOD

  1. Pour all ingredients into a mixing glass filled with ice cubes.
  2. Stir well until well-chilled.
  3. Strain into a chilled coupe glass.
  4. Use no garnish.

SHOPPING LIST

  1. Cognac Remy Martin VSOP | USA * | UK* | Germany*
  2. Cointreau orange liqueur | USA * | UK* | Germany*
  3. Pernod | USA | UK* | Germany*
  4. Glasses | USA* | UK* | Germany*

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