Cocktail recipes

Maibowle Cocktail Recipe

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MAIBOWLE Cocktail Recipe

May wine (Maiwein or Maibowle in German) is a German spring time tradition (especially on May Day), to celebrate the arrival of the sweet woodruff season. Sweet woodruff is known as “Waldmeister” in Germany, and is used as a flavouring for many popular drinks, sweets and desserts. There are many different Maibowle recipes with various fruits. Here’s a delicious recipe with woodruff and strawberries.

INGREDIENTS (for 2 people)

  • 300 ml/ 30 oz. dry white wine
  • 150 ml/ 15 oz. sparkling wine
  • 2-3 sprigs of fresh woodruff
  • strawberries

METHOD

  1. Chill the woodruff in the refrigerator overnight.
  2. Pour the wine into a pitcher and add the strawberries.
  3. Tie the woodruff together and suspend it in the wine. The stem ends should not touch the liquid.
  4. After about 20 minutes, remove the woodruff from the wine.
  5. Add the ice-cold sparkling wine and stir briefly.
  6. Strain into glasses filled with ice cubes.

SHOPPING LIST

  1. Wine | USA | UK* | Germany*
  2. Glasses | USA* | UK* | Germany*

Cocktail recipes

Red Hook Cocktail Recipe

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RED HOOK COCKTAIL Recipe

The Red Hook cocktail is a Manhattan-like cocktail and is rightly considered a contemporary classic cocktail. It is not only served in a Nick & Nora glass, but also tastes excellent over ice in an Old Fashioned glass.

INGREDIENTS

  • 50 ml/ 1 ⅔ Rye Whiskey
  • 15 ml/ ½ oz. Amaro Nonino
  • 10 ml/ ⅓ oz. Maraschino liqueur

METHOD

  1. Fill a mixing glass ⅔ full off ice.
  2. Add the ingredients and stir until well-chilled.
  3. Strain into a chilled glass.
  4. Garnish with a maraschino cherry.

SHOPPING LIST

  1. Rye Whiskey | USA* | UK* | Germany*
  2. Amaro Nonino   | USA | UK | Germany
  3. Maraschino liqueur | USA | UK* | Germany*
  4. Glasses | USA* | UK* | Germany*

Cocktail recipes

Nuclear Daiquiri Cocktail Recipe

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NUCLEAR DAIQUIRI COCKTAIL Recipe

The Nuclear Daiquiri was invented in London, England in 2005 and is an excellent method of mutual annihilation, even if there will be consequences the next morning. A Daiquiri is a classic cocktail based on white rum. This short drink belongs to the large group of sours and was named after the Cuban settlement of Daiquirí, which is about 22 kilometers from Santiago de Cuba.

INGREDIENTS

  • 30 ml/ 1 oz. Jamaika overproof Rum
  • 20 ml/ ⅔ oz Green Chartreuse
  • 15 ml/ ½ oz. freshly sqeezed lime juice
  • 10 ml/ ⅓ oz. Falernum

METHOD

  1. Add all ingredients into a shaker with ice and shake.
  2. Strain into a chilled cocktail glass.
  3. Garnish with a lime wedge on rim.

SHOPPING LIST

  1. Rum | USA* | UK* | Germany*
  2. Chartreuse | USA | UK* | Germany*
  3. Falernum | USA | UK* | Germany*
  4. Glasses| USA* | UK* | Germany*
  5.  

Cocktail recipes

Pisco Kid Cocktail Recipe

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PISCO KID COCKTAIL Recipe

The Pisco Kid cocktail is a short, Pisco-based mixed cocktail and a somewhat unusual Easter drink, whose chocolate bunny gives it the perfect finishing touch. The sweetness of the white Crème de cacao is balanced by dry Sherry and the acidity of the Sauvignon Blanc, which also contributes grassy and floral notes.

INGREDIENTS

  • 45 ml/ 1 ½ oz. Pisco
  • 22,5 ml/ ¾ oz. Crème de cacau (white)
  • 10 ml/ ⅓ oz. Sauvignon Blanc wine
  • 10 ml/ ⅓ oz. Fino Sherry

METHOD

  1. Pour all ingredients into mixing glass with ice cubes and stir well.
  2. Strain into a chilled cocktail glass.
  3. Express an orange zest twist over the cocktail and discard.
  4. Garnish with a white chocolate Easter bunny.

SHOPPING LIST

  1. Pisco | USA | UK | Germany
  2. Sherry | USA | UK | Germany
  3. Crème de cacau | USA | UK* | Germany*
  4. Glasses | USA* | UK* | Germany*

Cocktail recipes

Bouchot Cocktail Recipe

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BOUCHOT COCKTAIL Recipe

The name of the Bouchot cocktail comes from the French name for the oak stakes used in mussel farming. These stakes are driven vertically into the seabed in intertidal zones, and the mussels attach themselves to ropes wrapped around them. The cocktail is similar to a White Negroni made with Calvados.

INGREDIENTS

  • 45 ml/ 1 ½ oz. Calvados or Applejack
  • 22,5 ml/ ¾ oz. Suze gentian liqueur
  • 22,5 ml/ ¾ oz. Americano bianco

METHOD

  1. Pour all ingredients into mixing glass with ice cubes and stir well.
  2. Strain and serve in a rocks glass with a large cube.
  3. Express an lemon zest twist over the cocktail and use as garnish.

SHOPPING LIST

  1. Calvados | USA | UK | Germany
  2. Suze | USA | UK | Germany
  3. Glasses | USA* | UK* | Germany*

Cocktail recipes

Deansgate Cocktail Recipe

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DEANSGATE COCKTAIL Recipe

The Deansgate cocktail originated in 1937. In the Deansgate cocktail, Rum and herbal honey liqueur enhance each other, while lime provides additional flavor and ensures freshness and balance.

INGREDIENTS

  • 45 ml/ 1 ½ oz. Havana Club 3 Year Old Rum
  • 22,5 ml/ ¾ oz. Drambuie or other honey herbal liqueur
  • 15 ml/ ½ oz. Lime Juice Cordial (sweetened)
  • 7,5 ml/ ¼ oz. freshly squeezed lime juice

METHOD

  1. Add all ingredients into a shaker with ice and shake.
  2. Strain into a chilled cocktail glass.
  3. Express an orange zest twist over the cocktail and use as garnish.

SHOPPING LIST

  1. Rum | USA* | UK* | Germany*
  2. Drambuie | USA | UK | Germany
  3. Lime Juice Cordial | USA | UK | Germany
  4. Glasses | USA* | UK* | Germany*

Cocktail recipes

Irish Flag Shot Cocktail Recipe for St. Patrick Day

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IRISH FLAG SHOT COCKTAIL Recipe for St. Patrick`s Day

Irish Flag Shot for St. Patrick ‘ s Day

The Irish Flag Shot cocktail is a celebration in a glass – a colorful and patriotic drink that proudly showcases the colors of Ireland. Perfect for St. Patrick’s Day or any other Irish-themed celebration, this layered shot is as much fun to make as it is to drink. Every year, the Irish, and now almost the entire world, celebrate St. Patrick’s Day. On March 17th, green is the dominant color for Irish revelers worldwide; in some cities, even the rivers are dyed green. This cocktail is perfect for St. Patrick’s Day or any other Irish-themed celebration – this layered shot is as much fun to make as it is to drink.

INGREDIENTS

  • 10 ml/ ⅓ oz. crème de menthe (green)
  • 10 ml/ ⅓ oz. Baileys Irish Cream
  • 10 ml/ ⅓ oz. Grand Marnier

METHOD

  1. Pour the green crème de menthe into the shot glass. This is the first layer.
  2. Now carefully layer the Irish cream liqueur on top. To do this, pour it slowly over the back of a spoon so that it doesn’t mix with the green layer.
  3. Finally, add the orange liqueur using the same spoon method. This creates the top orange layer.

SHOPPING LIST

  1. Crème de menthe (green) | USA | UK* | Germany*
  2. Baileys Irish cream | USA | UK* | Germany*
  3. Grand Marnier | USA* | UK* | Germany*

Cocktail recipes

Closing Argument Cocktail Recipe

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CLOSING ARGUMENT COCKTAIL Recipe

The Closing Argument cocktail is a mezcal-based Last Word cocktail. It works! End of argument.

INGREDIENTS

  • 22,5 ml/ ¾ oz. Mezcal
  • 22,5 ml/ ¾ oz. Green Chartreuse
  • 22,5 ml/ ¾ oz. Maraschino liqueur
  • 22,5 ml/ ¾ oz. freshly squeezed lime juice

METHOD

  1. Add all ingredients into a shaker with ice and shake.
  2. Strain into a chilled cocktail glass.
  3. Express lime zest twist over the cocktail and use as garnish

SHOPPING LIST

  1. Chartreuse | USA | UK* | Germany*
  2. Mezcal | USA | UK | Germany
  3. Marschino liqueur | USA | UK* | Germany*
  4. Glasses | USA* | UK* | Germany*

Cocktail recipes

Cin-Cyn Cocktail Recipe

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CIN-CYN COCKTAIL Recipe

The name of the cocktail Cin-Cyn is a play on words with “cin-cin,” the Italian word for “cheers,” and refers to the use of Cynar as an artichoke amaro in the original recipe. Cin-cin (pronounced “chin-chin”) is a toast used in casual settings instead of the more formal “Salute.”

INGREDIENTS

  • 30 ml / 1 oz. Cynar
  • 30 ml / 1 oz. dry Gin
  • 30 ml / 1 oz. Vermouth Rosso

METHOD

  1. Pour all ingredients into mixing glass with ice cubes and stir well.
  2. Strain and serve in a rocks glass with a large cube.
  3. Express orange zest twist over the cocktail and use as garnish.

SHOPPING LIST

  1. Bombay Sapphire Gin | USA* | UK* | Germany*
  2. Martini Rosso | USA | UK* | Germany
  3. Cynar | USA | UK | Germany
  4. Glasses | USA* | UK* | Germany*

Cocktail recipes

Atholl Brose Cocktail Recipe

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ATHOLL BROSE COCKTAIL Recipe

Start your day with an Atholl Brose cocktail instead of porridge. Rumor has it that the Atholl Brose cocktail was created in 1475 by the Earl of Atholl when he was trying to capture Iain MacDonald, Lord of the Isles and leader of a rebellion against the king.

INGREDIENTS

  • 40 ml / 1 ⅓ oz. Scotch Whisky
  • 30 ml/ 1 oz. oat milk
  • 2 barspoons honey
  • 5 ml/ ¼ oz. Drambuie
  • 5 ml/ ¼ oz. Amaretto almond liqueur
  • 10 ml/ ⅓ oz. cream

METHOD

  1. First stir the Scotch with the honey in base of shaker until the honey dissolves.
  2. Add ice and the other ingredients.
  3. Shake well.
  4. Strain into chilled cocktail glass.
  5. Garnish with freshly greated nutmeg.

SHOPPING LIST

  1. Whisky | USA* | UK* | Germany*
  2. Amaretto | USA | UK * | Germany*
  3. Drambuie | USA | UK | Germany
  4. Glasses| USA* | UK* | Germany*

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