Seelbach Cocktail Recipe

SEELBACH COCKTAIL Recipe

The Seelbach is a cocktail made from Bourbon whiskey, Cointreau orange liqueur, Champagne and an unusually high amount of bitters for cocktails. In contrast to a large number of cocktails, the history of the Seelbach cocktail is comparatively well known. The drink was first prepared in 1995 by Adam Seger, the then restaurant manager at the Seelbach Hotel in Louisville, Kentucky – today the Seelbach Hilton – and named after the place where it was first prepared.

INGREDIENTS

  • 30 ml/ 1 oz. Bourbon whiskey
  • 15 ml/ ½ oz. Cointreau
  • 7 dashes Peychaud`s bitters
  • 7 dashes Angostura bitters
  • 150 ml / 5 oz. Champagne

METHOD

  1. Fill a mixing glass ⅔ full off ice.
  2. Combine all ingredients, excluding Champagne and stir until chilled.
  3. Strain into chilled cocktail glass.
  4. Top it with champagne.
  5. Cum the drink with the essential oils of an orange zest and add orange zest.

SHOPPING LIST

  1. Bourbon Whisky | USA* | UK*| Germany*
  2. Cointreau orange liqueur | USA * | UK* | Germany*
  3. Peychaud`s bitters | USA* | UK* | Germany*
  4. Angostura bitters | USA* | UK* | Germany*
  5. Champagne | USA* | UK* | Germany*
  6. Glasses | USA* | UK* | Germany*

Jasmine Cocktail Recipe

JASMINE COCKTAIL Recipe

The Jasmine cocktail was invented in San Francisco in 1992. The former bartender Paul Harrington, who later worked as an architect, was asked for a new drink by an acquaintance. The Jasmine cocktail is mainly characterized by the fact that the interplay of gin, Cointreau, Campari and lemon juice is reminiscent of one thing: the […]

Continue Reading

Singapore Sling Cocktail Recipe

SINGAPORE SLING COCKTAIL Recipe

The Singapore Sling cocktail is a gin-based sling cocktail from Singapore. The cocktail was developed sometime before 1915 by bartender Ngiam Tong Boo, who was working at the Long Bar in Singapore. INGREDIENTS 30 ml/ 1 oz. Gin 15 ml/ ½ oz. Cherry liqueur (Cherry Brandy) 15 ml/ ½ oz. Cointreau orange liqueur 7,5 ml/ […]

Continue Reading

Margarita Cocktail Recipe

MARGARITA COCKTAIL Recipe

The Margarita is a cocktail based on Tequila (his original name was Tequila Daisy). The short drink varies the classic basic structure of a sour (spirit + citrus juice + sugar) by replacing the sugar (syrup) with Cointreau, an orange liqueur. In the course of the spread of Tequila as a mixed spirit, the Margarita […]

Continue Reading

Corpse Reviver #2 Cocktail Recipe

CORPSE REVIVER #2 COCKTAIL Recipe

The Corpse Reviver is a group of several alcohol-containing cocktails that are said to alleviate the effects of excessive alcohol consumption. In some cases, the expression also functions as a synonym for such pick-me-up cocktails – which also includes the Bloody Mary – as a whole, colloquially referred to as “hangover drinks”. The Corpse Reviver […]

Continue Reading

White Lady Cocktail Recipe

WHITE LADY COCKTAIL Recipe

The White Lady Cocktail is a classic cocktail that belongs to the Sours group and is made from gin, Cointreau and lemon juice. In many recipes there is also the addition of egg white, occasionally the Cointreau is replaced by another Triple Sec. Without the egg white, the White Lady is essentially a Sidecar cocktail […]

Continue Reading

Between the Sheets Cocktail Recipe

BETWEEN THE SHEETS COCKTAIL Recipe

Between the Sheets is an alcoholic cocktail made from cognac, white rum, triple sec (Cointreau orange liqueur) and lemon juice. The drink is managed by the International Bartenders Association together with other well-known cocktails in the category “The Unforgettables”. INGREDIENTS 30 ml/ 1 oz. Cognac 30 ml/ 1 oz. Cointreau orange liqueur 30 ml/ 1 […]

Continue Reading

Golden Dream Cocktail Recipe

GOLDEN DREAM COCKTAIL Recipe

The Golden Dream cocktail – the name alone inspires you to dream! The cocktail, consisting of Galliano, Cointreau, orange juice and cream, is creamy as well as fruity and internationally known. Despite the relatively many ingredients, the Golden Dream is one of the short drinks and is often served as a digestif. Its origins are […]

Continue Reading

Sidecar Cocktail Recipe

SIDECAR COCKTAIL Recipe

The Sidecar cocktail is traditionally made with cognac, orange liqueur (I take Cointreau) and freshly squeezed lemon juice. The exact origin of the sidecar is unclear, but it is thought to have been invented around the end of World War I in either London or Paris. The drink was directly named for the motorcycle attachment […]

Continue Reading

Goa Cocktail Recipe

Goa Cocktail Recipe

The Goa Cocktail is a a tall, orange-flavoured cocktail that’s nicely balanced. INGREDIENTS 45 ml / 1 ½ oz. white rum 30 ml / 1 oz. orange liqueur 45 ml / 1 ½ oz. orange juice 1 ½ tsps sugar ½ lime 1 passionfruit METHOD Combine the rum, orange liqueur, lime juice, orange juice, sugar […]

Continue Reading