Egg – Wicki Wacki Woo

Horn Of The Bulls Cocktail Recipe

September 6, 2023 No Comments

The Horn of the Bulls cocktail is a mixture of, Tequila, Midori melon liqueur, pineapple juice, cucumber syrup, cream, egg white, salt & soda water. The ingredients together may sound strange at first, but the ingredients, when carefully balanced, make a wonderful cocktail. They are well coordinated, which lead to an excellent taste experience.

INGREDIENTS

45 ml / 1½ oz. Tequila
15 ml / ½ oz. Midori melon liqueur
20 ml / ¾ oz. pineapple juice
15 ml / ½ oz. cucumber syrup
20 ml / ¾ oz. heavy cream
1 egg white
1 pinch salt
soda water

METHOD

Add all ingredients except soda water into a shaker and vigorously dry-shake (no ice).
Add ice and shake again until well-chilled.
Double-strain into a Collins glass without ice.
Top with soda water.
Garnish with a lime wheel.

SHOPPING LIST

Tequila Reposado | USA* | UK* | Germany*
Midori | USA * | UK * | Germany*
Soda water | USA* | UK* | Germany*
Cucumber Syrup | USA | UK | Germany
Glasses Glass | USA* | UK* | Germany*

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