Missionary’s Downfall Cocktail Recipe


The Missionary’s Downfall cocktail is a lesser-known classic tiki cocktail that is incredibly refreshing and fairly light. Unlike many tiki drinks, Missionary’s Downfall is not overly boozy and doesn’t require too many oddball ingredients.


  • 15 mint leaves
  • 30 ml/ 1 oz. Havana Club 3 Year Old rum
  • 15 ml/ ½ oz. Peachtree peach schnapps
  • 10 ml/ ⅓ oz. honey syrup
  • 15 ml/ ½ oz. freshly squeezed lime juice
  • 15 ml/ ½ oz. pineapple juice


  1. Lightly muddle mint with Rum in base of shaker.
  2. Add the other ingredients and ice into shaker.
  3. Shake it!
  4. Fine strain into glass filled with crushed ice.
  5. Garnish with some mint sprigs.


  1. Rum | USA* | UK* | Germany*
  2. Peachtree liqueur | USA | UK | Germany
  3. Honey syrup | USA* | UK* | Germany*
  4. Hurricane Glass| USA* | UK* | Germany*

Penicillin Cocktail Recipe


The Penicillin cocktail is made with Whiskey, ginger and fresh lemon juice. The drink was created in 2005 by New York bartender Sam Ross. Its name derives from the drug penicillin hinting to the medicinal properties of some of ist ingredients, with suggested effects similar to that of a hot toddy which is said to […]

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Air Mail Cocktail Recipe

Air Mail Cocktail

STORY You can’t decide between a refreshing rum drink or a celebratory champagne? This classic Air Mail cocktail recipe is one that fits the bill. Air Mail or Airmail (also Airmail Cocktail) is a classic cocktail of rum, lime or lemon juice, honey and sparkling wine. It probably originated during or shortly after the prohibition […]

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