Imperial Bulldog Cocktail Recipe


The Imperial Bulldog is a delicious tiki cocktail that uses the German spirit Underberg in a role that would normally be held by Angostura bitters. Pineapple works surprisingly well with Underberg. An interesting use by Underberg that makes a great tiki cocktail in the end.


  • 1 bottle Underberg
  • 22,5 ml/ ¾ oz. Aquavit
  • 22,5 ml/ ¾ oz. Cachaça
  • 22,5 ml/ ¾ oz. lime juice
  • 22,5 ml/ ¾ oz. pineapple juice
  • 22,5 ml/ ¾ oz. simple syrup
  • red raspberries


  1. Muddle 5 raspberries in the bottom of a chilled pilsner or Belgian beer glass and add crushed ice.
  2. Combine Aquavit, Cachaça, Underberg, lime juice, pineapple juice and simple syrup in a cocktail shaker with ice and shake until chilled.
  3. Strain into the glass and add more crushed ice.
  4. Garnish with pineapple leaves, red raspberries and inverted bottle of Underberg.


  1. Aquavit | USA | UK* | Germany*
  2. Underberg |USA | UK | Germany
  3. Cachaça |USA | UK | Germany
  4. Sugar syrup | USA* | UK* | Germany*
  5. Glasses | USA* | UK* | Germany*   

Heinz O. Cocktail Recipe


The Heinz O. cocktail is a typical Pre-Dinner-Cocktail. The drink has a very special taste and is supposed to whet your appetite. INGREDIENTS 20 ml/ ¾ oz. Underberg 20 ml/ ¾ oz. Vodka 10 ml/ ⅓ oz Campari METHOD Pour all ingredients into a mixing glass filled with ice cubes. Stir well until chilled. Strain […]

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