Red Hook Cocktail Recipe

RED HOOK COCKTAIL Recipe

The Red Hook cocktail is a Manhattan-like cocktail and is rightly considered a contemporary classic cocktail. It is not only served in a Nick & Nora glass, but also tastes excellent over ice in an Old Fashioned glass.

INGREDIENTS

  • 50 ml/ 1 ⅔ Rye Whiskey
  • 15 ml/ ½ oz. Amaro Nonino
  • 10 ml/ ⅓ oz. Maraschino liqueur

METHOD

  1. Fill a mixing glass ⅔ full off ice.
  2. Add the ingredients and stir until well-chilled.
  3. Strain into a chilled glass.
  4. Garnish with a maraschino cherry.

SHOPPING LIST

  1. Rye Whiskey | USA* | UK* | Germany*
  2. Amaro Nonino   | USA | UK | Germany
  3. Maraschino liqueur | USA | UK* | Germany*
  4. Glasses | USA* | UK* | Germany*

Berlin Sour Cocktail Recipe

BERLIN SOUR COCKTAIL Recipe

The Berlin Sour cocktail was created in Frankfurt (Main) in 2009. The sweet, bold flavors of caraway and maraschino liqueurs are tamed and captured in this sour. But it certainly has its own unique flavor; perhaps you could try an Amaretto Sour, Midori Sour, or Pisco Sour instead. INGREDIENTS METHOD SHOPPING LIST

Continue Reading

Illegal Cocktail Recipe

ILLEGAL COCKTAIL Recipe

The Illegal cocktail is a delicious Mezcal-based cocktail. It takes quite some ingredients to mix this complex drink which makes it so well-balanced. The Illegal cocktail can be served in one of two ways: 1. straight up (no ice) in a chilled cocktail glass or 2. on the rocks (over ice) in a traditional clay […]

Continue Reading

Lawhill Cocktail Recipe

LAWHILL COCKTAIL Recipe

The Lawhill cocktail is a classic cocktail that is easy to make and is always a crowd favorite. It has a balanced flavor profile that is both sweet and tart, making it a great choice for those who enjoy a more complex cocktail. Whether you’re hosting a dinner party, celebrating a special occasion, or just […]

Continue Reading

Division Bell Cocktail Recipe

DIVISION BELL COCKTAIL Recipe

The Division Bell cocktail is a mezcal inspired variation of the Last Word with a refreshing, spirit-forward blend of ingredients. The cocktail was created in 2009 by Phil Wardat at Mayahuel, New York City, USA. INGREDIENTS 30 ml/ 1 oz. Mezcal 22,5 ml/ ¾ oz. Aperol 22,5 ml/ ¾ oz. freshly squeezed lime juice 15 […]

Continue Reading

Final Ward Cocktail Recipe

FINAL WARD COCKTAIL Recipe

The Final Ward is a modified Last World cocktail. While the Last World cocktail is classically prepared with Gin, maraschino, Chartreuse and lime juice, the Final Ward Whiskey replaces the Gin and switches the citrus fruits from lime to lemon. INGREDIENTS 22,5 ml/ ¾ oz. Rye Whiskey 22,5 ml/ ¾ oz. green Chartreuse 22,5 ml/ […]

Continue Reading

Rubicon Cocktail Recipe

RUBICON COCKTAIL VIDEO

The Rubicon cocktail is an unusual sour cocktail by Jamie Boudreau from Seattle: Tanqueray gin, lime juice and maraschino liqueur form the basis, Green Chartreuse and rosemary give the necessary kick. If you have some rosemary left over in the kitchen, you should definitely use it for the Rubicon cocktail. INGREDIENTS 15 ml/ ½ oz. […]

Continue Reading

Sherry Cobbler Cocktail Recipe

SHERRY COBBLER COCKTAIL Recipe

The Sherry Cobbler is an American-born cocktail by most accounts. A lot of sherry, sugar and juice, shaken, poured over crushed ice and slurped through a straw, the Cobbler is thought to have originated sometime in the 1820s or early 1830s. But like most 19th century drinks, its origins are unknown. INGREDIENTS 75 ml/ 3 […]

Continue Reading