Cocktail recipes

Aku Aku Cocktail Recipe

AKU AKU COCKTAIL Recipe

The Aku Aku cocktail is a  classic Tiki cocktail, which looks a little like frozen, stagnant pond water but tastes minty fresh and rather good.

INGREDIENTS

  • 30 ml/ 1 oz. light Rum
  • 45 ml/ 1 ½ oz. pineapple juice
  • 15 ml/ ½ oz. Peachtree peach schnapps
  • 15 ml/ ½ oz. sugar syrup
  • 22,5 ml/ ¾ oz. freshly squeezed lime juice
  • 10 fresh mint leaves

METHOD

  1. Combine all ingredients in a blender with small scoop of crushed ice.
  2. Blend and fine strain into glass (push through sieve using back of a bar spoon).
  3. Garnish with a pineapple wedge, a maraschino cherry and a mint sprig.

SHOPPING LIST

  1. Bacardi white rum | USA* | UK* | Germany*
  2. Peach Schnapps | USA* | UK* | Germany*
  3. Sugar syrup | USA* | UK* | Germany*
  4. Glasses | USA* | UK* | Germany*

Wicki Wacki Woo

Wicki Wacki Woo

The art of mixing good cocktails is our passion. At the beginning of the 2000s, we opened several cocktail bars under the label Wicki Wacki Woo®. In the meantime, we have been specializing in cocktail courses for many years. It is important to us that a course is fun and fun for everyone involved.