In the Minty Pentones cocktail, the botanical complexity of Gin, combined with the freshness of mint and Mastic and a hint of cranberry fruitiness, creates a cleansing after-dinner digestif.
INGREDIENTS
- 45 ml/ 1 ½ oz. dry Gin
- 45 ml/ 1 ½ oz. cranberry juice
- 15 ml// ½ oz. crème de menthe (white)
- 15 ml/ ½ oz. Mastiha
METHOD
- Fill a mixing glass ⅔ full off ice.
- Add the ingredients and stir until chilled.
- Strain into glass filled with crushed-ice.
- Garnish with a mint sprig.
SHOPPING LIST
- Bombay Sapphire Gin | USA* | UK* | Germany*
- Mastiha | USA | UK | Germany
- Peppermint liqueur | USA | UK* | Germany*
- Glasses | USA* | UK* | Germany*
