Absinthe Frappé Cocktail Recipe

ABSINTHE FRAPPÉ COCKTAIL Recipe

The Absinthe Frappé cocktail dates back to the early 1870s and is believed to have been created in New Orleans (USA) in 1873/74. The sweet anise flavor may sound unusual at first, but why not try it after a rich meal on a summer evening?

INGREDIENTS

  • 30 ml/ 1 oz. Absinthe
  • 10 ml/ ⅓ oz. Pernod
  • 5 ml/ ¼ oz. sugar syrup

METHOD

  1. Add all ingredients into a shaker with ice and shake.
  2. Shake well.
  3. Strain into glass filled with crushed-ice.
  4. Stir slightly.
  5. Garnish with a mint sprig and serve with a straw.

SHOPPING LIST

  1. Absinthe | USA | UK* | Germany*
  2. Pernod | USA | UK* | Germany*
  3. Sugar syrup | USA* | UK* | Germany*
  4. Glasses | USA* | UK* | Germany

Millionaire’s Martini Cocktail Recipe

MILLIONAIRE’S MARTINI COCKTAIL Recipe

The Millionaire’s Martini cocktail is a refreshing New Year’s Eve cocktail made from a Dry Martini cocktail with the addition of fine, chilled Champagne. A perfect way to start the new year.

INGREDIENTS

  • 40 ml / 1 ⅓ oz.dry Gin
  • 40 ml / 1 ⅓ oz. Vermouth dry
  • 20 ml/ ⅔ oz. Chamapgne

METHOD

  1. Fill a mixing glass ⅔ full off ice.
  2. Add Gin and Vermouth and stir until chilled.
  3. Strain into a chilled cocktail glass.
  4. Top with chilled Champagne
  5. Express lemon zest twist over the cocktail and use as garnish.

SHOPPING LIST

  1. Gin | USA* | UK* | Germany*
  2. Martini Dry | USA | UK* | Germany
  3. Glasses | USA* | UK* | Germany*

Christmas Velvet Alexander Cocktail Recipe

CHRISTMAS VELVET ALEXANDER COCKTAIL Recipe

The Christmas Velvet Alexander cocktail is a successful combination for Christmas, inspired by the classic gin-based Alexander and the popular Brandy Alexander cocktails.

INGREDIENTS

  • 45 ml/ 1 ½ oz. Advocaat / Eggnog
  • 45 ml/ 1 ½ oz. London dry Gin
  • 22,5 ml/ ¾ oz. Fino Sherry

METHOD

  1. Add all ingredients into a shaker with ice and shake.
  2. Strain into a chilled cocktail glass.
  3. Express an range zest twist over the cocktail and discard.
  4. Dust with freshly grated nutmeg.

SHOPPING LIST

  1. Advocaat/ Eggnog | USA | UK* | Germany*
  2. Gin | USA* | UK* | Germany*
  3. Sherry | USA | UK | Germany
  4. Glasses | USA* | UK* | Germany*

Northern Lights Cocktail Recipe

NORTHERN LIGHTS COCKTAIL Recipe

The Northern Lights cocktail is a wonderfully refreshing cocktail that features apple and anise on a grassy Vodka base.

INGREDIENTS

  • 45 ml/ 1 ½ oz. Bison grass Vodka
  • 22,5 ml/ ¾ oz. apple schnapps
  • 15 ml/ ½ oz. Pernod
  • 30 ml/ 1 oz. apple juice
  • 15 ml/ ½ oz. freshly squeezed lime juice
  • 15 ml/ ½ oz. sugar syrup

METHOD

  1. Add all ingredients into a shaker with ice and shake.
  2. Strain into a chilled cocktail glass.
  3. Garnish with a star anise floated on surface

SHOPPING LIST

  1. Vodka | USA | UK* | Germany*
  2. Pernod | USA | UK* | Germany*
  3. Sugar syrup | USA* | UK* | Germany*
  4. Glasses | USA* | UK* | Germany*

Larchmont Cocktail Recipe

LARCHMONT COCKTAIL Recipe

The Larchmont cocktail was invented in 1949 and named after Larchmont, a village in Westchester County, New York. It tastes like a delicate Orange Daiquiri.

INGREDIENTS

METHOD

  1. Add all ingredients into a shaker with ice and shake.
  2. Strain into chilled glass.
  3. Garnish with an orange zest twist.

SHOPPING LIST

  1. Bacardi white rum | USA* | UK* | Germany*
  2. Grand Marnier | USA* | UK* | Germany*
  3. Sugar syrup | USA* | UK* | Germany*
  4. Glasses | USA* | UK* | Germany*

Doctor Pepper Cocktail Recipe

DOCTOR PEPPER COCKTAIL Recipe

Normally, the combination of beer, cola, and Amaretto doesn’t make a good cocktail, but in the Doctor Pepper cocktail, the beer provides a hop bitterness that helps balance the Amaretto and the cola.

INGREDIENTS

  • 30 ml/ 1 oz. Amaretto almond liqueur
  • 75 ml/ 2 ½ oz. Scotch ale beer
  • 75 ml/ 2 ½ oz. cola

METHOD

  1. Pour all ingredients in a collinsl glass filled with ice.
  2. Stir briefly and garnish with a lime wedge.

SHOPPING LIST

  1. Amaretto | USA | UK * | Germany*
  2. IPA beer | USA | UK | Germany
  3. Glasses | USA* | UK* | Germany*

Minty Pentones Cocktail Recipe

MINTY PENTONES COCKTAIL Recipe

In the Minty Pentones cocktail, the botanical complexity of Gin, combined with the freshness of mint and Mastic and a hint of cranberry fruitiness, creates a cleansing after-dinner digestif.

INGREDIENTS

  • 45 ml/ 1 ½ oz. dry Gin
  • 45 ml/ 1 ½ oz. cranberry juice
  • 15 ml// ½ oz. crème de menthe (white)
  • 15 ml/ ½ oz. Mastiha

METHOD

  1. Fill a mixing glass ⅔ full off ice.
  2. Add the ingredients and stir until chilled.
  3. Strain into glass filled with crushed-ice.
  4. Garnish with a mint sprig.

SHOPPING LIST

  1. Bombay Sapphire Gin | USA* | UK* | Germany*
  2. Mastiha | USA | UK | Germany
  3. Peppermint liqueur | USA | UK* | Germany*
  4. Glasses | USA* | UK* | Germany*

Pumpkin Daiquiri Cocktail Recipe

PUMPKIN DAIQUIRI HALLOWEEN COCKTAIL Recipe

The Pumpkin Daiquiri is a simple and light Halloween cocktail. In this cocktail, the pumpkin spice syrup blends surprisingly well with an otherwise classic Daiquiri cocktail. Halloween is a holiday celebrated in several countries on October 31st. And if you don’t like Halloween or pumpkins, try the classic Daiquiri or with fruits the Passion Fruit Daiquiri or the Dune Daiquiri.

INGREDIENTS

  • 60 ml/ 2 oz. Havana Club 7yo Rum
  • 20 ml/ ⅔ oz. freshly sqeezed lime juive
  • 15 ml/ ½ oz. pumpkin spice syrup

METHOD

  1. Add all ingredients into a shaker with ice and shake.
  2. Strain into a chilled cocktail glass.
  3. Garnish with a lime wedge.

SHOPPING LIST

  1. Rum | USA* | UK* | Germany*
  2. Pumpkin Syrup | USA | UK | Germany
  3. Glasses | USA* | UK* | Germany*

Drowned Out Cocktail Recipe

DROWNED OUT COCKTAIL Recipe

In the Drowned Out cocktail, ginger is combined with anise instead of drowning it. I know a lot of people don’t like the taste of anise, but I love it. And here it’s combined really well.

INGREDIENTS

  • 30 ml/ 1 oz. Pernod
  • 30 ml/ 1 oz. freshly squeezed lime juice
  • Ginger Ale

METHOD

  1. Pour all ingredients into ice-filled glass.
  2. Stir slightly and garnish with a lime wedge.
  3. Serve with straws.

SHOPPING LIST

  1. Pernod | USA | UK* | Germany*
  2. Glasses | USA* | UK* | Germany*

King of Orange Cocktail Recipe

KING OF ORANGE COCKTAIL Recipe

The King of Orange cocktail was developed in the Netherlands in 2012 in honor of King’s Day, which is celebrated in the Netherlands every year on April 27. The cocktail tastes bittersweet, with the richness of Grand Marnier balancing the bitter liqueur and lemon juice.

INGREDIENTS

  • 40 ml / 1 ⅓ oz. Vodka
  • 20 ml/ ⅔  oz. Grand Marnier
  • 7,5 ml/ ¼ oz. Campari bitter liqueur
  • 10 ml/ ⅓ oz. freshly squeezed lemon juice
  • 25 ml/ ⅚ oz. Prosecco

METHOD

  1. Pour all ingredients – except the Prosecco – into shaker with ice cubes.
  2. Shake well.
  3. Strain into chilled flute glass.
  4. Top with Prosecco
  5. Garnish with an orange crown.

SHOPPING LIST

  1. Smirnoff Vodka | USA* | UK* | Germany*
  2. Prosecco | USA* | UK* | Germany*
  3. Grand Marnier | USA* | UK* | Germany*
  4. Campari | USA | UK* | Germany*
  5. Glasses| USA* | UK* | Germany*

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