The Django Reinhardt cocktail was created by Erick Castro, a bartender of a bar in San Diego / USA. The Django Reinhardt can be a fun replacement for your usual brunch drink Mimosa or happy hour drink. INGREDIENTS 90 ml/ 3 oz. Vermouth dry 22,5 ml/ ¾ oz. freshly squeezed lemon juice 22,5 ml/ ¾ […]
The Bubbaloo cocktail. The name comes from a Mexican chicken dish with peach. The bartender Euclides López proves that Pisco can also find its place in a relatively classic cocktail. The pisco cocktail could be from the 1920s or 1930s. But at that time there were few bartenders who mixed with pisco. That’s why Euclides […]
The Jungle Bird cocktail is a 1970s tropical drink from the Aviary bar in Kuala Lumpur. The Jungle Bird is made with Rum, Campari, lime and pineapple juice and sugar. The Jungle Bird combines two worlds – tropical cocktails and Italian bitter liqueur. Sometimes the twain shall meet. INGREDIENTS 45 ml/ 1 ½ oz. black Rum 22,5 ml/ ¾ oz […]
The Bed of Roses cocktail shows the softer side of Jägermeister. It is an unusual recipe for the liqueur which has become famous (or infamous) for party drinks like the Flying Hirsch, but it’s a very lovely cocktail that you won’t want to miss. INGREDIENTS 45 ml/ 1½ oz. Jägermeister 60 ml/ 2 oz. lemon […]
The creation of the Bamboo cocktail is attributed to the bartender Louis Eppinger – who is considered one of the fathers of Japanese bartending. Accordingly, the drink was first mixed by Eppinger in the 1890s in the Grand Hotel in Yokohama. INGREDIENTS 45 ml/ 1 ½ oz. dry Sherry 45 ml/ 1 ½ oz. Vermouth […]
The cocktail Beam Me Up Scotty is a shooter and had to have created by a Star Trek fan. It’s an interesting mix of coffee, banana and Irish cream liqueurs that create a smooth, creamy shot. This shooter is layered directly in a shot glass. INGREDIENTS 15 ml/ ½ oz. Kahlùa coffee liqueur 15 ml/ ½ […]
The Ford cocktail is a classic drink from the 19th century in which the structure of the martini is expanded to include the ingredient Bénédictine. However, his name does not go back to the auto tycoon of the same name, as one might assume, but to a track and field athlete. INGREDIENTS 60 ml/ 2 […]
A Greyhound is a cocktail consisting of grapefruit juice and vodka mixed and served over ice. This sounds a little bit boring for a cocktail. So here are 3 varieties of the Greyhound cocktail. And don`t forget the Salty Dog – also a modified Greyhound. GREYHOUND COCKTAIL STORY Here ist the basic Greyhound recipe served […]
The Screaming Orgasm cocktail is a cocktail with as interesting a name as its taste. Especially friends of creamy, pleasantly sweet drinks with a subtle amaretto note will enjoy this cocktail. Orgasm is an occasional term for cocktails, especially short and party drinks, and also occurs in combinations such as in Screaming Orgasm. INGREDIENTS 37,5 […]
The Dubonnet Cocktail is the favorite drink of British Queen Elizabeth II, who mixes it with Gordon’s Gin and has it served with half a lemon wedge and two ice cubes. The ratio between Gin and Dubonnet is 1:2. INGREDIENTS 45 ml/ 1 ½ oz. Dubonnet Red 22,5 ml/ ¾ oz. Gin METHOD Fill a […]