The Dante cocktail tastes citrusy fresh and herbaceous, particularly caraway from the Kümmel, with Tequila providing the backbone. I used original Rostocker Doppelkümmel (Rostock double caraway seeds) from my hometown of Rostock. Also a pleasure on its own! INGREDIENTS METHOD SHOPPING LIST
The Vaca Verde cocktail (Spanish for Green Cow) is the Spanish answer to the Grasshopper cocktail. Just take one-third crème de menthe (green) to two-thirds full-fat milk and the result is a minty milkshake. The cocktail was very popular in Spain’s Basque Country during the 1970s and 80s. INGREDIENTS METHOD SHOPPING LIST
The Schnick Schnack cocktail is a typical shot. The combination of German Jägermeister and Italian Sambuca gives an incomparable taste. The cocktail was probably named after the film villain Schnick Schnack, a role in a 1974 James Bond film. INGREDIENTS METHOD SHOPPING LIST
The Corpse Reviver is a group of several alcohol-containing cocktails that are said to alleviate the effects of excessive alcohol consumption. In some cases, the expression also functions as a synonym for such pick-me-up cocktails – which also includes the Bloody Mary – as a whole, colloquially referred to as “hangover drinks”. The Corpse Reviver […]
The Pumpkin Spice Calypso cocktail is the perfect Halloween cocktail. As the name suggests, the pumpkin spice syrup ist he key flavour of this latte-like cocktail. Halloween is a celebration observed in several countries on 31 October. Halloween activities include trick-or-treating, playing pranks, carving pumpkins into jack-o`-lanterns, attending Halloween costume parties and making Halloween Drinks. […]
The Bermuda Rose Cocktail tastes delicate, floral and aromatic. The cocktail has a hint of sweetness, but not too overpowering. Despite the lack of juice in this recipe, don’t be tempted to stir instead of shake; This is classically a shaken cocktail, and all the better for it. It’s best to drink it while it’s […]
INGREDIENTS METHOD SHOPPING LIST Bourbon Whisky | USA* | UK*| Germany* Chambord liqueur | USA | UK* | Germany* Cranberry juice | USA* | UK* | Germany* Sugar syrup | USA* | UK* | Germany* Glasses | USA* | UK* | Germany*
The Zaza cocktail is named after a French play that was a hit in the early 20th century and was followed by opera and film versions. If you stir it, you get a Dubonnet Cocktail, but in my recipe we substitute Sloe Gin for Gin. INGREDIENTS METHOD SHOPPING LIST
The New Victoria Cocktail was invented in 1937 and tastes like a fruity Old Fashioned. In the 1930s, people shook it instead of stirring it, so “shake it to wake it up.” INGREDIENTS METHOD SHOPPING LIST
The Paris Midi cocktail was invented in 1934 and tastes wonderfully refreshing blackcurrant. Perfect when sitting in front of a Parisian café. INGRDIENTS METHOD SHOPPING LIST