Cocktail recipes

Bayana Cocktail Recipe

No Comments
BAYANA COCKTAIL Recipe

The Bayana cocktail is reminiscent of a Sidecar cocktail, but milder in flavor and has a similar balance to a Daiquiri with Cognac. Its origins date back to 1934, and it remains popular to this day.

INGREDIENTS

  • 60 ml/ 2 oz. Cognac (or Brandy)
  • 15 ml/ ½ oz. freshly squeezed lemon juice
  • 22,5 ml/ ¾ oz. sugar syrup
  • 2 dashes Absintne
  • 2 dashes Orange bitters

METHOD

  1. Add all ingredients into a shaker with ice and shake.
  2. Strain into a chilled cocktail glass.
  3. Express lemon zest twist over the cocktail and use as garnish.

SHOPPING LIST

  1. Cognac Remy Martin VSOP | USA * | UK* | Germany*
  2. Absinthe | USA | UK* | Germany*
  3. Sugar syrup | USA* | UK* | Germany*
  4. Glasses | USA* | UK* | Germany*s

Cocktail recipes

Berlin Sour Cocktail Recipe

No Comments
BERLIN SOUR COCKTAIL Recipe

The Berlin Sour cocktail was created in Frankfurt (Main) in 2009. The sweet, bold flavors of caraway and maraschino liqueurs are tamed and captured in this sour. But it certainly has its own unique flavor; perhaps you could try an Amaretto Sour, Midori Sour, or Pisco Sour instead. INGREDIENTS METHOD SHOPPING LIST

Continue Reading

Cocktail recipes

Radler Paloma Cocktail Recipe

No Comments
RADLER PALOMA COCKTAIL Recipe

The Radler Paloma cocktail is a beer version of the Mexican classic cocktail Paloma. The Radler Paloma consists of Tequila and Astra Radler, rounded off with fresh grapefruit and lime juice. The result is tall, cool, refreshing, and just a touch more alcoholic than the typical Paloma cocktail. INGREDIENTS METHOD SHOPPING LIST

Continue Reading
1 2 3 … 8