Cocktail recipes

Bayana Cocktail Recipe

BAYANA COCKTAIL Recipe

The Bayana cocktail is reminiscent of a Sidecar cocktail, but milder in flavor and has a similar balance to a Daiquiri with Cognac. Its origins date back to 1934, and it remains popular to this day.

INGREDIENTS

  • 60 ml/ 2 oz. Cognac (or Brandy)
  • 15 ml/ ½ oz. freshly squeezed lemon juice
  • 22,5 ml/ ¾ oz. sugar syrup
  • 2 dashes Absintne
  • 2 dashes Orange bitters

METHOD

  1. Add all ingredients into a shaker with ice and shake.
  2. Strain into a chilled cocktail glass.
  3. Express lemon zest twist over the cocktail and use as garnish.

SHOPPING LIST

  1. Cognac Remy Martin VSOP | USA * | UK* | Germany*
  2. Absinthe | USA | UK* | Germany*
  3. Sugar syrup | USA* | UK* | Germany*
  4. Glasses | USA* | UK* | Germany*s

Wicki Wacki Woo

Wicki Wacki Woo

The art of mixing good cocktails is our passion. At the beginning of the 2000s, we opened several cocktail bars under the label Wicki Wacki Woo®. In the meantime, we have been specializing in cocktail courses for many years. It is important to us that a course is fun and fun for everyone involved.