Cocktail recipes

Jack Frost (blue) Cocktail

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JACK FROST (blue) COCKTAIL Recipe

The Jack Frost (blue) cocktail is the perfect winter cocktail, bringing a touch of summer to the world of enjoyment. It tastes sweet and sour and is so frosty that it can turn your tongue blue.

INGREDIENTS

  • 50 ml/ 1 ⅔ light Rum
  • 25 ml/ ⅚ oz. pineapple juice
  • 25 ml/ ⅚ oz. freshly squeezed lemon juice
  • 20 ml/ ⅔ oz. Blue Curaçao liqueur
  • 10 ml/ ⅓ oz. sugar syrup

METHOD

  1. Prepare a rim of flaked coconut on your glass.
  2. Add all ingredients into a shaker with ice and shake.
  3. Strain into the chilled cocktail glass with the prepared rim.

SHOPPING LIST

  1. Rum | USA* | UK* | Germany*
  2. Blue Curaçao liqueur | USA | UK* | Germany*
  3. Glasses | USA* | UK* | Germany*

Cocktail recipes

Berlin Sour Cocktail Recipe

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BERLIN SOUR COCKTAIL Recipe

The Berlin Sour cocktail was created in Frankfurt (Main) in 2009. The sweet, bold flavors of caraway and maraschino liqueurs are tamed and captured in this sour. But it certainly has its own unique flavor; perhaps you could try an Amaretto Sour, Midori Sour, or Pisco Sour instead. INGREDIENTS METHOD SHOPPING LIST

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Cocktail recipes

King of Orange Cocktail Recipe

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KING OF ORANGE COCKTAIL Recipe

The King of Orange cocktail was developed in the Netherlands in 2012 in honor of King’s Day, which is celebrated in the Netherlands every year on April 27. The cocktail tastes bittersweet, with the richness of Grand Marnier balancing the bitter liqueur and lemon juice. INGREDIENTS METHOD SHOPPING LIST

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Cocktail recipes

Lemony Cocktail Recipe

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LEMONY COCKTAIL Recipe

Originally made with London Dry Gin, the Lemeny cocktail is a good one, but tastes even better with the added character and richness of an Old Tom Gin. As the name suggests, lemon dominates, with pleasant botanical and herbal notes from the Gin and the abbey liqueur Chartreuse yellow. INGREDIENTS METHOD SHOPPING LIST

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Cocktail recipes

The Dante Cocktail Recipe

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THE DANTE COCKTAIL Recipe

The Dante cocktail tastes citrusy fresh and herbaceous, particularly caraway from the Kümmel, with Tequila providing the backbone. I used original Rostocker Doppelkümmel (Rostock double caraway seeds) from my hometown of Rostock. Also a pleasure on its own! INGREDIENTS METHOD SHOPPING LIST

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